WINE SELECTION

cherry and strawberry notes, light to medium-bodied, tannins, and smooth finish.

dark fruit flavors like blackberry, plum, spice, along with notes of cocoa, vanilla, and violet, typically have medium tannins and acidity.

ripe blackberry, plum, vanilla, baking spices, dark fruit compote, full-bodied with rich flavors of dark chocolate, dark cherry, spice, and sometimes notes of coffee or herbs.

black fruits (cherry, plum, currant), cocoa, spices, earthy notes, strawberries, Fruity, balanced, smooth, with soft tannins and good body.

this fruity and delicious Tempranillo has a cherry color with purple tones around the rim. it shows aromas of black cherry, plum with a freshness of ripe fruits.

ruby red color with violet reflections, complex bouquet with plum and cherry notes, spicy, with hints of rosemary and vanilla a robust wine, smooth and balanced.

the wine is generally dry, light-bodied to medium-bodied, crispy and well-balanced.

lemon, lime, green apple, with tropical hints, passion fruit and guava with well-balanced acidity.

ripe apple, pear, peach, citrus, vanilla, and subtle oak, medium-bodied with of citrus, tropical fruit, honey, clean, and crisp.

the nose reveals notes of juicy peach and mirabelle paired with a fine slate scent.

french rose, brilliant salmon-pink color. it is a dry, light-bodied wine known for being fresh and fruity, featuring aromas of strawberries, resberries, and redcurrant.

it’s characterized by crisp notes of green apple, lemon, and citrus, with toast and honey undertones. this light bodied, refresing cava offers fine bubbles, making it an excellent.